I realize soup season is pretty much over, but maybe there will be another cool day or two and you might make soup a couple more times before warm weather is here to stay. And   Read More ...

I know I already have a couple carrot cake recipes here on the blog (HERE and HERE) and carrot cake whoopie pies and carrot cake pancakes and carrot cake cupcakes, but I just really thought we could all use a Carrot Bundt Cake, okay?? šŸ˜‰ Aren’t bundt cakes the best?   Read More ...

After getting absolutely nothing done yesterday (except keep Titus alive ha!), I decided to make a skillet cookie. Ya know, so I could feel accomplished 😂. It was a good decision. I googled “skillet cookie” and several recipes popped up. I didn’t have time to search through them all for   Read More ...

If you don’t follow The Pancake Princess blog, you totally should! She blogs mostly bake offs – where she’ll find the most popular recipes for waffles, pumpkin bread, cinnamon rolls, etc and then bake them all up, have her friends taste and rate them and then she does a very   Read More ...

Hello! Long time no bake, huh? I know!!! I’ve been chasing hanging out with Titus =). But I’m back with a good one for you – Funfetti Bundt Cake! Because who doesn’t need sprinkles after 45 days of rain?? 😂 This cake couldn’t be easier – you don’t even need   Read More ...

I stumbled across this recipe as I was going through a stack of old magazines. I had all the ingredients on hand and since I’ve been on a serious soup/stew kick I decided to give it a try. So easy, so delicious y’all. I made mine on the stove top,   Read More ...

I spent 8 years in Johnson City, Tennessee (college + medical school). Honestly, I didn’t really get out much – nose to the grindstone y’all – but every once in a while I would head to Cootie Brown’s, a local restaurant. It’s been so long, I can’t even remember what   Read More ...

I love desserts that are both sweet and tart. Some of my favorites are Cherry Pie (with tart cherries), Lemon Bars, and Key Lime Pie – just to name a few. This pie is reminiscent of cherry pie with tart cherries, except instead of a double crust we have a   Read More ...

I posted wayyyy less in 2018 than any year since I started the blog in 2011, with lots more behind the food posts (several of which were actually more popular than some of these recipes haha). But as I was looking back at the most popular posts I realized I   Read More ...

Every year, Jason’s cousins get together for a Christmas “party”. This year it was a Christmas brunch. Jason signed us up to bring biscuits. Admittedly, it would not have been my first choice as the brunch was, well, BRUNCH, which means early (aka 10 am…but early with a 7 month   Read More ...